Embark on an exhilarating culinary journey as the Head Chef at our renowned coastal restaurant, where accolades, a sun-trap terrace, and a stunning high-end ambiance await. Join our well-established team and take the reins of our multiple outlets, including a modern British brasserie, a cafe bistro, and a popular bar. This permanent role offers a competitive package of £50,000 on target earnings, along with the opportunity to showcase your exceptional Head Chef skills and lead a passionate team to new heights.
- Exceptional Head Chef with a proven track record
- Manage a team of talented culinary professionals
- Oversee the creation and execution of a modern British brasserie menu
Preferred Requirements:
- Extensive experience as a Head Chef, with a deep understanding of seafood and meat dishes
- Ability to manage multiple outlets and lead a team effectively
- Passion for creating innovative, high-quality dishes that delight our local and tourist clientele
- Strong financial acumen to ensure the profitability of our food offerings
- Commitment to maintaining the highest standards of food safety and hygiene
- Formal culinary training or a degree in Culinary Arts
- Extensive experience in a similar high-end, multi-outlet hospitality setting
- Excellent communication and leadership skills to inspire and motivate your team
- Starting Salary of £45,000
- Tips/Service
- Live-in Available
At FIRE Group , we’re here to help you take the next step in your career. As a trusted recruitment partner in Hospitality, Leisure, Healthcare, and Industrial sectors , we connect talented professionals with the right opportunities.
Our service is completely free to candidates — and we’ll only contact you about roles that match your skills and experience.
We may also reach out with future opportunities to support your career, but you can opt out anytime by emailing info@firegroup.uk .
⚠️ Please note: We can only accept applications from candidates who have the legal right to live and work in the UK.