We’re looking for a passionate Head Chef to join a friendly and supportive team at a fresh food pub near Havant, Hampshire. This is a great opportunity for a chef from a branded or structured kitchen who wants more creative freedom and the chance to develop their own menus.
What’s on Offer?
- £35,000–£40,000 DOE + Service Charge
- 45 hours per week, 5 days out of 7
- 5.6 weeks’ annual holiday
- Live-in accommodation available if required
- Pension Scheme
- Training and staff development
- Uniform provided
- Staff discount on food and drink
- On-site parking and good public transport links
- Freedom to create your own menus
You’ll lead the day-to-day kitchen operation, preparing fresh food and developing menus and specials. You’ll also oversee stock, ordering, food costs and hygiene standards while working closely with a small team.
About You
- Experienced Head Chef or a strong Sous Chef ready to step up
- Passionate about fresh food and menu development
- Organised, commercially aware and a positive team player
If you’re ready for a new challenge with the freedom to make the kitchen your own, apply for this Head Chef role today to find out more!
Why Apply with Fire Group?
At Fire Group, we’re here to help you take the next step in your career. As a trusted recruitment partner in Hospitality, Leisure, Healthcare, and Industrial sectors, we connect talented professionals with the right opportunities.
Our service is completely free to candidates — and we’ll only contact you about roles that match your skills and experience.
We may also reach out with future opportunities to support your career, but you can opt out anytime by emailing info@firegroup.uk.
⚠️ Please note: We can only accept applications from candidates who have the legal right to live and work in the UK.